Stop Illness Causing Viruses in the Workplace.

Sanitizing Services

A clean and healthy environment is important now more than ever. Our sanitizing services significantly reduce bacteria, germs, diseases, and viruses on all high-touch surfaces and in those hard-to-reach places, too. With the latest technology and a highly experienced team we make sure your establishment stays healthy and clean consistently.

  • Sanitizing Services

We Treat the Following Areas

All high-touch, non-food contact areas such as door handles, hard surface furniture, doorknobs, light switches and thermostats, tables, remote controls, art and displays, locks, drapery pull handles, employee work stations, telephones, keypads, and trash receptacles.

All food contact surfaces including serving lines, tables, equipment, and dishwashers.

All food prep tables, ice machines, and handles of all exterior equipment, and operation push pads.

All shared/common areas such as reception areas, lunch areas, conference rooms, lobbies, entrances, and hallways.

Includes handles, soap dispensers, seats, locks, and handwashing stations, hand dryers and/or towel dispensers.

Bars (if applicable) – floors, countertops, employee pos systems, flatware, glassware, ice machines.

Brands We Work With

We’re proud to work with some of the best known companies in Austin.

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Electrostatic Disinfection Services

Our electrostatic spraying technology disinfects a wide range of spaces effectively and efficiently. Electrostatic sprayers combine air with top-of-the-line disinfectants that provide positively charged particles as they pass through the nozzle and aggressively adhere to all surfaces and objects. The mist ensures every surface and crevice is fully disinfected.

Time-Saving

Reduces the amount of time it takes to disinfect and cover all surfaces by up to 50% compared to standard cleaning methods.

Full Coverage

Each electrostatic sprayer creates a mist that evenly coats all surfaces and hard-to-reach areas with positively charged particles in a manner that is efficient and controlled eliminating the risk of overuse.

Infection Control

By utilizing our electrostatic disinfection services the overall spread of viruses and germs can be significantly improved creating a safe working environment.

Our Commitment to Stopping the Spread

Following the reported outbreak of the novel coronavirus (COVID-19) by the World Health Organisation (WHO), we dedicated time and resources to implement a coordinated response across all client sites in accordance with the Centers for Disease Control and Prevention (CDC) guidelines. The well-being of our people and community will always be the highest priority with proper protocols and measures in place.

Client Support

We are actively enacting measures at all sites to prevent the transmission of COVID-19 to keep our clients, employees, and members of the public safe. In these unprecedented times, we understand emergencies happen which is why we offer a fast turnaround on providing sanitation services when needed.

Employee Protocols

Our employee protocols to limit transmission include the use of PPE, face masks, gloves, and safety glasses when required, practicing social distancing and restricting contact at job sites, and practicing regular, good hand hygiene through handwashing and use of sanitizer at all locations.

Thorough Sanitization

Our services are OSHA compliant and include Electrostatic Spraying, for those hard-to-reach places in your establishment,  post-contamination cleaning, preventative services, and antimicrobial treatments of all high-touch areas in a business. From offices to restaurants, we tackle germs in a wide range of spaces.

“Urban Simple has worked collaboratively with our management team to ensure a satisfactory result over the past six months. Their sales and operations teams have proven to be proactive and reactive when tackling the ever-changing janitorial work at our commercial kitchen center. They are always quick to respond, professional, friendly, and communicative. I would recommend Urban Simple to anyone with a tough recurring cleaning schedule.”

Zach Adams

General Manager, Kitchen United